Lead Restaurant Manager

Puskesmas Vera Store ยท ๐Ÿ“ Duren Sawit, Jakarta Raya ยท Diposting 2026-10-11
FULL_TIMEโญ TERVERIFIKASI
Rp 25.000.000 โ€“ Rp 35.000.000 per month

Puskesmas Vera Store is seeking a dynamic and experienced Lead Restaurant Manager to oversee our restaurant operations and ensure exceptional customer service. In this role, you will be responsible for managing a team of staff, optimizing operations, and driving sales growth.

If you are passionate about the food and beverage industry and have a proven track record of success, we encourage you to apply. Join us and be part of a team that values innovation, excellence, and customer satisfaction.

We offer a competitive salary and benefits package, including health insurance, performance bonuses, and opportunities for professional development.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Oversee daily restaurant operations, including staff scheduling, inventory management, and food cost control.,Develop and implement marketing strategies to attract and retain customers.,Manage and train restaurant staff to ensure high standards of service and food quality.,Monitor and analyze sales performance, and take corrective actions to improve profitability.,Ensure compliance with health and safety regulations, as well as local laws and ordinances.,Collaborate with other departments to ensure seamless integration of restaurant operations with overall business goals.,Lead and motivate the restaurant team to achieve daily, weekly, and monthly targets.,Maintain a clean and well-organized restaurant environment.

๐ŸŽ“ Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Business Administration, or a related field.,Minimum of 5 years of experience in restaurant management, preferably in a high-volume, fast-paced environment.,Proven track record of successfully managing a team and driving sales growth.,Strong knowledge of food and beverage operations, including inventory management, cost control, and menu engineering.,Excellent communication, leadership, and problem-solving skills.,Ability to work well under pressure and meet tight deadlines.,Familiarity with POS systems and restaurant management software is a plus.,Valid food handler's permit and any other relevant certifications.

๐Ÿ› ๏ธ Keahlian

Restaurant managementTeam leadershipSales and marketingInventory managementCustomer servicePOS systemsFood safety and health regulations
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